A bar/restaurant in the old Detour space at 349 East 13th Street. The space has that smallish East Village feel to it. I don’t think this spot can fit on any specific-themed NYC pub crawl. The front half is the bar area and the back half is the dining space. The food menu consists of American fare focusing on the Southeastern region of the U.S. Beer choices consist of four quality taps and another dozen or so out of the bottle/can. I didn’t have a chance to sample the food, but I hope to return one of these days. The friendly staff made my visit a pleasant one.
